Temaki
Temaki de kani-kama
1 kani-kama
½ folha de alga
30g de arroz de sushi cozido
raiz forte a gosto
1 pitada gergelim torrado
Temaki de salmão
3 fatias de salmão picado com cebolinha
½ folha de alga
30g de arroz de sushi cozido
raiz forte a gosto
Bayano
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This entry was posted on Saturday, February 7th, 2009 and is filed under Comida Japonesa, Receita minuto.
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